SAMMYAL FOR DUMMIES

Sammyal for Dummies

just take the ground flour through the mixer in a bowl. Heat some oil in the large bottomed pan, and once the oils is warm, insert 1 compact ladle of floor flour to scorching oil and allow it to fry on each side and remove the fried appam from flame and location it within a bowl or plate above the tissue to eliminate extra oil. Appam is ready சà

read more